Welcome to The Scottish Prince, a Scottish styled pub and restaurant right here in Palm Beach on the Gold Coast! The Scottish Prince has been serving up delicious dinner and drinks in a relaxed atmosphere since opening in 2017. Our aim is to bring you authentic British pub food with a delicious Gold Coast twist. We have a selection of Vegetarian, Gluten Free, Dairy Free and Vegan options available. We also have a wholesome kids menu at great value for the whole family!
Dinner Menu
Garlic Sourdough Loaf (vg) $12
Warm Burleigh Baker sourdough and
rich garlic butter.
Authentic Scotch Egg $10
wrapped in spiced pork and panko crumbs served with aioli and brown sauce.
Haggis Bon Bons (3pc) $12
Haggis, neeps & tatties, crumbed and fried served with mustard mayo.
Chicken Wings (9pc) $12
Crispy chicken wings with your choice of: Smokey BBQ glaze, Honey Whisky Glaze, or Hot sauce!
Salt & Pepper Calamari $14
Served with fresh rocket and lemon aioli.
Venison Spring Rolls (4pc, vg avail) $14
Slow cooked Venison and veg, served with slaw and chilli dip (vegan option $12).
Crunchy Panko Crumbed Arancini Balls (4pc, v) $15
with Pumpkin & parmesan cheese inside, on smoky tomato sauce.
Tandoori Cauliflower Salad (vg, gf) $18
Tandoori marinaded cauliflower baked, served with spiced coconut dressing, radish, capsicum and green beans.
Tiger Prawns 6pc (gf) $20
Fresh Tiger prawns served with avocado salsa and chilli jam.
Cold Rare Beef $19
Thinly sliced rare eye fillet, Burleigh Baker dinner roll & whipped whole grain mustard butter.
Mushroom Gnocchi (vg) $22
House made vegan gnocchi served with seasonal mushroom ragu & hazelnut crumb.
Scottish Prince Fish n’ Chips $20
Beer-battered smoked Cod with fries, house made tartare and mushy peas.
Grilled NZ King Salmon Fillet (gf) $32
Crushed baby potatoes, leek fondue and herb oil.
Slow Roasted Pork Shoulder (gf) $25
Served with roast potatoes, seasonal greens, crackling and pork & fennel sauce.
Scotch Fillet (gf) $29.5
Buttery mashed potatoes, seasonal greens and your choice of peppercorn or mushroom sauce.
Sides:
Crispy Roast Potatoes w/ truffle aioli $8
Potato Fries w/ garlic aioli $8
Buttery Mash Potatoes w/ herb oil $7
Brussel Sprouts, parmesan & herb oil $9
Seasonal Greens w/ lemon oil $9
Garden Salad $9
Dessert
Arran Gold Pannacotta, Scottish shortbread
crumb and salted caramel sauce $12
Rich dark chocolate truffle with whipped cream (v) $10
Warm sticky date pudding with butter scotch sauce (v) $12
Kids Menu
Crunchy Panko Crumbed Arancini Balls (2pc, v) $10
with chips and salad.
Salt & Pepper Calamari $10
with chips and salad.
Authentic Scotch Egg $10
served with chips and salad.
Kids Fish n’ Chips $12
Beer battered smoked Cod with house made tartare and mashed green peas.
Substitute mash & seasonal greens in any of the above kids meals $2
TAKEAWAY ALSO AVAILABLE 20% OFF DINE IN PRICES
Delivery available through Uber Eats, Deliveroo or Door Dash.